Breakfast: Cereals & Muesli
Lunch: Burrata, Piadina, Tomatoes
Dinner: Rib Eye Steak, Horseradish Parsley & Chive Butter, Baked Potato, Garlic Field Mushrooms
Breakfast: We always have eggs in the house. But we seem low, our usual local roadside supplier seems to be out, but I understand chickens do stop laying from time to time.
Lunch: We used our ceramic olive oil bottle and had a lovely lunch talking about our dear departed friend Pat Sargeant. She passed away a few years ago now, but little things we do remind us of her.
We took her to Italy a few times and the ceramic oil bottles were purchased with her whilst we were in Liguria, at a little ceramic shop. Pat used to make wonderful ceramics herself and we have a few of hers in the house. She was so interested in all crafts and always had something on the go.
The house we rented in Liguria was in the mountains, and the view was of Monte Altissimo. The mountain favoured by Michelangelo for his marble. Pat rechristened the mountain as 'my mountain'. It was the first time that Pat had been in the mountains. Our little holidays with Pat were always filled with fun and laughter
Dinner: Scorching day today, more gardening. The automatic water system is almost done (again). We have tried growing horseradish but we usually forget we planted it and then pull it up as it looks like weeds. This was purchased from Waitrose. We just can not find a horseradish sauce that is strong enough, so we are making our own
Lunch: Burrata, Piadina, Tomatoes
Dinner: Rib Eye Steak, Horseradish Parsley & Chive Butter, Baked Potato, Garlic Field Mushrooms
 |
| Burrata, Piadina & Olive Oil |
 |
| Pat and her Mountain |
Lunch: We used our ceramic olive oil bottle and had a lovely lunch talking about our dear departed friend Pat Sargeant. She passed away a few years ago now, but little things we do remind us of her.
 |
| Aperol Spritz on a scorching day |
The house we rented in Liguria was in the mountains, and the view was of Monte Altissimo. The mountain favoured by Michelangelo for his marble. Pat rechristened the mountain as 'my mountain'. It was the first time that Pat had been in the mountains. Our little holidays with Pat were always filled with fun and laughter
 |
| Rib Eye Steak |
Dinner: Scorching day today, more gardening. The automatic water system is almost done (again). We have tried growing horseradish but we usually forget we planted it and then pull it up as it looks like weeds. This was purchased from Waitrose. We just can not find a horseradish sauce that is strong enough, so we are making our own
Comments
Post a Comment