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Day 97-47 : Sunday 28th June, 2020

Breakfast: Egg, Bacon, Black Pudding, Mushrooms, Toast
Appetiser: Cheesy Baked Potato Skins / Burrata, Tomatoes, Garlic Bread
Lunch: Slow Cooked Beef Short Ribs, Cheeseburger, New Potatoes, Coleslaw
Dessert: Toffee Popcorn Ice Cream 99's

Breakfast: We would usually cook an 'English' breakfast more often, but have not had black pudding to hand. No reason, we just forgot to buy it. It made a nice change

BBQ with Lewis & Rachel
Table set to shelter from the wind

Beef Short Ribs & Cheeseburger










Appetiser: Not everyone likes Burrata.  Lewis & Rachel visited today for an afternoon bbq.  Along with Charlie & Millie.

Charlie & Millie
Lunch: Slow Cooked Beef Ribs.  Cooked carefully these are delicious and meaty.  Make a dry rub of salt, pepper, garlic powder, onion powder and a little cayenne.  Rub the ribs with a little Worcestershire Sauce (or Bovril/Marmite) and coat in the dry rub.  Heat the bbq to 120c and place the ribs over indirect heat until the internal temperature reaches about 96c.  This will take at least 3 but probably more like 4 hours.  The result is juicy and tender beef
Toffee Popcorn '99

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