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Day 28 : Monday 20th April, 2020

Breakfast: Cornflakes & Muesli
Lunch: Pate & Coleslaw with Cranberries
Dinner: Pork Sausages, Bubble & Squeak

Lunch: Coleslaw this time made with the addition of dried and chopped cranberries
Pate & Coleslaw

Dinner: We often have 'cold meats and bubble' on a Monday, using up the leftover vegetables from Sunday lunch, but as we distributed some of our Sunday lunch to neighbours we only had vegetables left, so sausages worked well.
Bubble & Squeak

For our international readers, Bubble & Squeak is a traditional British dish of potato, cabbage and other leftover vegetables fried until there is a good crisp coating.  There is no set recipe and everyone has a preference for ingredients, texture and accompaniments

I think that Bubble and Squeak may be one of the reasons for my early interest in food, my father used to make it on a Monday for us as children, but would never let us into the kitchen whilst he was cooking it, saying there was a secret ingredient in it. He never did tell us what the ingredient was.

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